Founded in 2012, Baking since 2004.

 

Awards & Certificates

   

    

Certificate of Qualification – Flowercake Master Level 1 & 2 – RKFA Republic of Korea Flowercake Association, 2017.

Le Cordon Bleu, London, United Kingdom – Cake Decorating Programme, 2017.

Disney Institute – Disney’s Approach to Creativity & Innovation, 2015.

Guinness World Records – Betty Crocker – The World’s Largest Cupcake Mosaic formed by 30,000 Cupcakes. 2015.

Diploma in Pastry and Baking, 2012.

Awards of Excellence – World Gourmet Series – Recognising Talent Rewarding Excellence – Scholarship Finalist of Valrhona Patisserie Scholarship, 2012.

The Ritz-Carlton Hotel Company – Learning Associate, Pastry Kitchen, 2012.

and many many more!